When furnishing our restaurant rooms, we attached great importance to comfort. The restaurant is also used as a breakfast room (also for non-residents - please register - price per person € 16.00) and it is also ideal for family celebrations (up to 60 people) and gatherings of all kinds. Cold / warm buffet area possible.
Our room "Jagsttal" can accommodate up to 25 people. The comfortable room "Hohenlohe" has 20 seats and is ideal for celebrations or gatherings in a smaller setting. Our kitchen team will pamper you from 11.30 a.m. to 1.45 p.m. (on weekdays also daily menu) and from 5.30 p.m. to 9.00 p.m. (full range of dishes).
Our kitchen team around chef Hans-Peter Bagusch spoils you with regional and seasonal dishes. The restaurant has been awarded two lions by the association "Taste the South". We cook without chemical additives and flavor enhancers.